Recently I tried my hand at a full-blown Brazilian dish: feijoada. Basically, it's beans, sausage, and pork over rice. Of course, in the authentic version, it's got assorted animal guts, but I decided to leave those out. :) I bought farofa (the yellow sprinkles) at a foreign foods to complement the meal.
I even went all out with one of the most delicious Brazilian desserts: mousse de maracujá (passion fruit mousse). Obviously it wasn't quite as picturesque as below, but it was just as tasty. I love Brazilian food!
No comments:
Post a Comment